Fry Pan Large

Product Details
Color :Reddish Brown

Features

Smooth finish
Easy usage
Excellent quality

730.00

Categories: ,

How to Use

How to Use

  • Before you start cooking in the pan, fill the pan with water or buttermilk for 2 days, which gives the pan better strength.
  • You can serve that water or buttermilk with the meal.
  • After you wash do not straight ways put the cooker on the stove Allow it to dry for a while.
  • While you wash, soak the pan in boiled water for about an hour to retain its strength and then use sponge to clear stains.

Advantages

  • It gives natural taste to the food.
  • The pressure in it is only that much what is required, more pressure breaks the food making the food nutrition-less.
  • Unlike other Pan , it is hygienic and natural.

Technical Specification

Technical Specification

Material :NaturalClay
Style :Antique
Frame Material :StainlessSteel
Type :GreenProduct
Packing :Thermocol pack

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